Recipe
Homemade J-Pop’s Dr Pepper BBQ Sauce
A sweet, tangy BBQ sauce with a spicy kick from J-Pop's Jalapeño Butter.
Ingredients
- 1 cup Dr Pepper soda
- 1/4 cup J-Pop's Jalapeño Butter
- 1 cup ketchup
- 1/4 to 1/2 cup brown sugar
- 1/3 cup apple cider vinegar
- 1 tbsp Worcestershire sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp smoked paprika
- 1/2 tsp black pepper
Instructions
Put all ingredients into a medium saucepan.
Turn the heat to medium and bring the liquid to a gentle boil.
Turn the heat down to low.
Let it simmer uncovered for 15 to 25 minutes until thick.
Cool the sauce completely before you use it or store it in a jar.
